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Dinner from our farm- Dill Dip

Dill Dip

Ingredients
  

  • 1 1/2 cup Greek yogurt
  • 1/2 cup mayonnaise
  • 1/4 cup minced fresh dill
  • 1-2 stalks of Spring garlic, minced
  • 1/2 tsp salt

Instructions
 

  • Mix in a bowl until thoroughly combined.
  • Add salt and pepper to taste, if needed.
  • Serve with fresh veggies for dipping, crackers, chips, or pretzels